Vegetarian Side Dish: Baked Sweet Potato French Fries
 
 
Author:
Recipe type: Side Dish
Cuisine: Vegetarian
Serves: 4
Ingredients
  • 3 medium sweet potatoes
  • 2 tbsp olive oil
  • ¼ tsp of salt
Instructions
  1. Preheat your oven to 400 degrees.
  2. Wash and peel potatoes
  3. Cut the potatoes into matchsticks about ¼ inch across and 2 inches long
  4. In a large oven-safe glass dish, combine the sweet potatoes with the oil and salt.
  5. You can also add cinnamon or curry for a sweet or savory take on the original recipe.
  6. Bake for 35 to 40 minutes until brown and crispy.
Nutrition Information
Calories: 104 Fat: 2g Saturated fat: 0g Carbohydrates: 20g Sodium: 200mg Fiber: 3g Protein: 2g Cholesterol: 0mg Vitamin A: 691mcg
Recipe by OncoLink Cancer Blogs at http://www.oncolink.org/blogs/index.php/2013/04/09/vegetarian-side-dish-baked-sweet-potato-french-fries/