breast cancer and nutrition

What Should I Eat? Healthy Nutrition Habits for Prostate Cancer

Posted July 13th, 2016

In this webinar, Doris Piccinin, MS, RD, CDE, LDN, a nutritionist in the Department of Radiation Oncology at the Hospital of the University of Pennsylvania, explores healthy nutrition habits for prostate cancer patients. Doris Piccinin, MS, RD, CDE, LDN is a Licensed Registered Dietitian at Penn Medicine’s Department of Patient and Family Services where she works with […]


breast cancer and nutrition

What should I eat? Healthy Nutrition Habits for Breast Cancer Survivors

Posted June 7th, 2016

This webinar, presented by Doris Piccinin, MS, RD, CDE, LDN, discusses healthy nutrition habits for breast cancer survivors including information about the Mediterranean diet and phytochemicals.   Doris Piccinin, MS, RD, CDE, LDN is a Licensed Registered Dietitian at Penn Medicine’s Department of Patient and Family Services where she works with oncology patients receiving treatment […]


Smoothie

Smoothies for All Occasions

Posted May 24th, 2016

Introduction This webinar, presented by Audrey Caspar-Clark, M.A., R.D., L.D.N., C.S.O., teaches you how to create a nutritional smoothie. About the Presenter Audrey Caspar-Clark, M.A., R.D., L.D.N, C.S.O., received her M.A. in Nutrition Education from Immaculata University in 2009 and her B. S. in Nutrition from Immaculata University in 2000.  She holds an active certification as a […]


veggies

Nutrition Has a Very Important Part to Play

Posted March 7th, 2016

Our choices in food and nutrition play an important part in health. Small healthful steps like including colorful fruits and vegetables to your diet, increasing fiber and cutting down on simple sugars can make a big difference.  We invite you to learn more about the role of nutrition in our health from Dr. Ana Negron […]


OncoLink Webinars and Webchats

Nutritional Strategies for the Management of Lower Gastrointestinal (GI) Side Effects of Cancer Treatment [Webinar]

Posted October 1st, 2014

Join us for this informative webinar about Nutritional Strategies for the Management of Lower Gastrointestinal (GI) Side Effects of Cancer Treatment Topics.


lemon-garlic-tilapia

Nutrition Nuggets Recipe: Lemon & Garlic Tilapia

Posted September 22nd, 2014

Tilapia is an easy to prepare fish that picks up the flavors of a marinade very well. These flavors combined for a delicious fish dish.


Karen Wagner, MS, RD, CSO, LDN

My Strange Affair with Sugar Continues

Posted March 17th, 2014

Last week we had a group of student volunteers that set up a fantastic display for National Nutrition Month.  A prominent part of the display was a visual demonstration of how much added sugars are in a variety of common drinks.


Registered Dietitian Vs. Nutritionist

Posted March 3rd, 2014

What’s the Difference? Every Registered Dietitian is a Nutritionist, but not every Nutritionist is a Registered Dietitian.


Karen Wagner, MS, RD, CSO, LDN

Certified Specialist in Oncology Nutrition

Posted January 18th, 2014

Being a Board Certified Specialist in Oncology Nutrition, a CSO, designates my advanced practice with patients who have cancer.


Fruits and Vegetables

Get Your Shopping List Out Of The Rut!

Posted October 15th, 2013

Do you feel like you’re in a vegetable rut? Do the kids say, broccoli again? There are so many healthy foods to choose from, but it is easy to just stick with what we know.