Vegetarian Side Dish: Baked Sweet Potato French Fries
Posted April 9th, 2013
Carolyn Vachani, MSN, RN, AOCN
Baked sweet potato french fries with olive oil and salt. Add cinnamon or curry for a sweet or savory take on the original recipe.
Vegetarian Drinks: Pumpkin Pie Smoothie
Posted April 8th, 2013
Carolyn Vachani, MSN, RN, AOCN
Enjoy this healthy smoothie made with pumpkin (fresh or canned), raw almond butter, spinach, blueberries, banana.
Don’t Look Back with Cancer
Posted April 5th, 2013
Bob Riter
Nearly everyone with cancer wonders if they would be better off had they made different decisions somewhere along the line.
Wellness Programs and the Unwell
Posted April 4th, 2013
Rodney Warner, JD
The future of employer provided health care insurance will be driven, in part, by wellness programs.
Nutrition from A to Z: Answers to your nutrition and diet questions
Posted April 3rd, 2013
Carolyn Vachani, MSN, RN, AOCN
During this 1 hour class, taught by a registered dietician, your questions will be answered. The program reviews the current nutritional information and guidelines for cancer patients and survivors.
After Breast Cancer: Survivor Education Webinar
Carolyn Vachani, MSN, RN, AOCN
Dr. Kathryn Schmitz discusses issues that commonly affect breast cancer survivors and explore ways to manage these concerns.
The CancerLand Bookshelf: How to Be a Friend to a Friend Who’s Sick
After fifteen years in CancerLand, I know this much is true. After patients hear their doctor say, “I’m sorry, it’s cancer,” they do one of two things.
Vegetarian Green Drinks: Chocolate Smoothie
Posted April 2nd, 2013
Carolyn Vachani, MSN, RN, AOCN
Vegetarian Green Drinks Chocolate Smoothie with spinach and berries.
Vegetarian Entree: Curried Coconut Lentil Soup
Posted April 1st, 2013
Carolyn Vachani, MSN, RN, AOCN
Enjoy this healthy, vegetarian entree Curried Coconut Lentil Soup.